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Potato Salad preferred Ingredients

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  • Potato Salad preferred Ingredients

    <spam>

    What do you like or dislike in your Potato Salad, as far as ingredients go.
    Dangler
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    Last edited by Dangler; 04-23-2017, 04:29 PM.

  • #2
    I like thin slices of celery, onion, no hard boiled eggs, a squirt of Horse Radish mustard.
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    • #3
      Hard boiled eggs, pickles, mayo, mustard
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      • #4
        I préfère red mustard potatoe salad. No refrigeration required. Crunchy onion and celary a big plus.
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        • #5
          Being English I do like potato's with a salad, but hot the other way round, but I top my salad off with a good Greek yogurt with some turmeric on that, very good for you and found it kills a UTI by the next morning.

          NOWHARD

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          • #6
            Originally posted by johncswann View Post
            <spam>

            What do you like or dislike in your Potato Salad, as far as ingredients go.
            I make my potato salad with new potatoes (skin on), bacon or turkey bacon, onions, garlic, greek yogurt, egg white mayonnaise made from scratch, cream, mustard, and salt. Sometimes it needs a pinch of sugar depending on the tartness of he skins but not always.
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            • #7
              Add some smoked oysters to the potato salad for an interesting change of pace
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              • #8
                Mayo, onions, peppers and hard boiled eggs.
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                • #9
                  What's wrong with salad cream? Much better than mayo.
                  The name's Tamora...TVR Tamora...with a capital "T".

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                  • #10
                    Youkan Gold Potatoes, peeled & boiled "al dente", finely diced celery, red onions, marinated roasted red peppers, & 6 hard-boiled eggs, greek yogurt (plain), jar of sweet pickle relish, a bit of Hellman's Mayo, generous sqirt of spicy brown mustard, touch of horseradish, 1 TBLSP cyenne pepper, 1# crumbled bacon (fried crispy) & added last, before serving.

                    YUUUUMMM!!!

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                    • #11
                      Originally posted by jockinthebox View Post
                      Youkan Gold Potatoes, peeled & boiled "al dente", finely diced celery, red onions, marinated roasted red peppers, & 6 hard-boiled eggs, greek yogurt (plain), jar of sweet pickle relish, a bit of Hellman's Mayo, generous sqirt of spicy brown mustard, touch of horseradish, 1 TBLSP cyenne pepper, 1# crumbled bacon (fried crispy) & added last, before serving.

                      YUUUUMMM!!!
                      Sorry Jock just to many flavours trying to fight there way through all that cayenne pepper, your poor little ring the next day, it will be shattered.

                      NOWHARD

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                      • #12
                        Originally posted by Tamora View Post
                        What's wrong with salad cream? Much better than mayo.
                        Bloody salad cream you and my wife would get on well, she has it, but best with egg and chips.

                        NOWHARD

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